Get in touch
555-555-5555
mymail@mailservice.com

CANCELLED due to weather: Wednesday night 2/19 Faith Formation & Confirmation, 2/20 Daily Mass @ 9:00 AM

New to the area? Interested in baptism or other things? Get started here at WELCOME.

Lent 2024

Resources for Liturgical Ministers

Please select one of the liturgies listed below for more information.

  • Ash Wednesday

    February 14, 2024

    Mass w/ashes at 9:00 AM & 7:00 PM

    Ashes Service at 12:00 PM


    CLICK HERE for Readings


    *NOTE: during all liturgies, we will have the distribution of Ashes after the Homily. Ministers with ashes will be positioned as they are for Communion. Additional ministers needed.


  • First Sunday of Lent

    February 17-18, 2024

    Mass at 5:00 PM, 9:00 AM & 11:00 AM


    CLICK HERE for Readings

  • Second Sunday of Lent

    February 24-25, 2024

    Mass at 5:00 PM, 9:00 AM & 11:00 AM


    CLICK HERE for Readings

  • Third Sunday of Lent

    March 2-3, 2024

    Mass at 5:00 PM (First Scrutiny)

    Mass at 9:00 AM & 11 AM


    CLICK HERE for Readings (Sat 5 PM)

    CLICK HERE for Readings (Sun 9 AM & 11 AM)

  • Fourth Sunday of Lent

    March 9-10, 2024 (Laetare Sunday)

    Mass at 9:00 AM (Second Scrutiny)

    Mass at 5:00 PM & 11 AM


    CLICK HERE for Readings (Sun 9 AM)

    CLICK HERE for Readings (Sat 5 PM & Sun 11 AM)


    *NOTE: Contemporary Music Ministry will play at 9 AM & 11 AM Masses

  • Fifth Sunday of Lent

    March 16-17, 2024

    Mass at 11:00 AM (Third Scrutiny)

    Mass at 5:00 PM & 9:00 AM


    CLICK HERE for Readings (Sun 11 AM)

    CLICK HERE for Readings (Sat 5 PM & Sun 9 AM)


Stations of the Cross Schedule

(Fridays during Lent at 6:30 PM)


February 16 - Outreach & Liturgical Ministries

February 23 - Faith Formation (Soup Supper to follow)

March 1 - Knights of Columbus

March 8 - Catholic Daughters

March 15 - Hospitality, Building & Grounds, Stewardship

March 22 - Pastoral & Finance Councils



CLICK HERE for Stations of the Cross Policy/Instructions


Share by: